GL11 Community Café is tucked away in the centre of Fairmead in Cam and is definitely worth seeking out. We pride ourselves on the warm friendly environment our café offers. Being in the heart of GL11 it is a popular space for all generations to relax and offers hearty food which is sustainable and affordable.
Diana, our chef, creates an ever changing specials menu of good value home cooked meals. The café uses weekly ingredients donations from Fareshare, Tesco, Sainsburys and Lidl who are all doing their bit to combat surplus food waste in the UK.
GL11 Café is open Monday-Friday, 9am-2pm, for lunches, snacks and drinks.
Soup of the day & bread roll – £1.50
Dish of the day – £2.50
Pud of the day – £1.50
Served Monday to Wednesdays, 12-1pm.
Come and join us for a home cooked, 2 course lunch, a chat and some good company each Thursday. £5 – Booking essential. Call us on 01453 548530 or contact us for details.
Lunch to Go
GL11 Community Café now offer a range of lunches to suit those on the go. Drop in and have a quick bite to eat, or take your lunch away with you to enjoy elsewhere. Between 12 noon – 1.30pm we offer an exciting menu with various fillings to have in a sandwich, jacket potato or omelette. All at competitive prices!
Jacket Potato – £2.50
Sandwiches – £2.50
All available with your choice of homemade tasty fillings
Extra filling – 50p
Take-away box – 50p
They say breakfast is the most important meal of the day, and we tend to agree! If you haven’t managed to grab your breakfast this morning call in to fill up. We serve a variety of breakfasts for all appetites between 9-10am.
Bacon roll – £1.50
Extra toppings – 50p
Egg – Mushroom – Sausage – Toamato
Bowl of cereal – 50p
Buttered toast – 55p
Jam/Marmalade – 20p
Fresh fruit salad – 50p
Fruit juice – 50p
Diana always ensures that we have gluten and dairy free options available so please ask which treats she has to suit your needs.
Save money making delicious meals using foods from the freezer – savoury and sweet.
Tuesday 6th February, 2-4pm
Free to attend so book your place now
Cooking with leftovers
Beat the budget and learn how to create tasty and nutritious dishes from those fridge finds, store cupboard favourites, odds and ends!